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A Recipe for Preventing Cognitive Decline

Posted by Dr. Darrell Pone 
· Wednesday, August 24th, 2022 
· No Comments

We’ve all heard, “You are what you eat” but have you ever wondered how what you eat may affect your brain health and cognitive function?
Here is a list of power foods we’ve gathered from several authors that may boost your brain health while also tasting great. .

  • Blackberries
  • Raspberries
  • Cranberries
  • Strawberries
  • Salmon
  • Turmeric
  • Dark chocolate
  • Red wine
  • Kale
  • Green tea
  • Sweet potatoes
  • Walnuts

Another powerful food that may aid in preventing cognitive decline is chick peas. Due to their unique combination of antioxidants, fiber, and protein, they seem to have a positive effect on mood, learning, and memory.

What are some of your favorite brain boosting foods? Leave them in the comments.

© 2022, Dr. Darrell Pone. All rights reserved.

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